Rumours Luxury Villas & Spa
Main Rd, Muri Beach
Rarotonga, Cook Islands
Reception Office: + 682 22551
RESERVATIONS: + 682 75380
Fax: + 682 29740
info@rumours-rarotonga.com
Chefs Dégustation Menu
$495.00 per couple
Tempter
- Raurau Manea – (The beautiful plate)
- A selection of traditional cook island delicacies including: fresh ocean Sashimi, Ika Mata, Tittikaveka Eke, Poke, Pacific potato salad, and Kinaki.
Entrée
- Zested Mitiaro Lime and Chilli kebabs
- Served over Asian egg noodle salad w pawpaw seed dressing
- Classic Chicken Caesar salad
- Salad of tender chicken, bacon, boiled egg, lettuce and croutes w Caesar dressing
- Risotto of Red wine braised field mushrooms
- Braised in Rich Merlot and herbs bound in aborio rice w Italian cheeses
- Seafood Chowder
- Rich creamy soup of fish, shrimp, mussels and scallop w fresh bread.
- Panseared Scallops in an orange buerre blanc
- Zested w lemon and orange finished over steamed winter greens
Palate Cleanser
- Passionfruit citrus granite
Main
- New Zealand Export Beef medillons
- Served with winter roasted vegetables, potato cake, and red wine jus
- Risotto Marinara
- Prawns, Scallops, Fish, Mussels, and shrimp bound in a rich Italian tomato sauce
- Pacific Seared Tuna
- Ocean fresh Tuna topped with romesco, kumara wedges and a green pea and tomato mixed salad
- Spanish roast chicken
- Pan roasted breast w Olives, red onions, fresh tomato, herbs and preserved lemon w hassled potatoes and asparagus
- Ocean trio of Cook island fish
- A selection of available fish served over kumara mash, winter roast vegetables, and spiced rukau w chefs hollandaise sauce
Dessert
Sails rich warm chocolate cake
- Vanilla ice cream and chocolate fudge sauce
- Sticky date pudding
- Butter scotch sauce and coconut ice cream
- Decadent chocolate almond Brownie
- Warm with cookie ice cream with chocolate sauce and raspberry couli.
- Lemon citrus tart
- Caramelised with sugar and served with fruit garnish and soft fresh whipped cream
Wine & Champagne list
Your meal includes a choice from our Cellar Selection wines
White Wines
- Te Mata Elston Chardonnay
- Craggy Range Avery Vineyard Sauvignon Blanc
- Clearview Gewurztraminer
- Forrest Estate Rose
Red Wines
- Church Road Cabernet Merlot
- Craggy Range Gimblet Gravels Merlot
- Alpha Domus Pinot Noir
Sparkling Wine
- Orlando Trilogy Cuvee Brut
Your Meals will be produced on site by a very experienced chef along with a waiter to tend to your needs.
If you have any special requests or would like to speak to your chef for the evening please do not hesitate to ask to make an appointment. We would love to help make you comfortable.
** Reservations are required at least 24 hours in advance. Please contact the office.**






